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Here’s the mix:

Large Elbow Macaroni

Chopped Spinach

Shredded Mozzarella, Colby Jack, and Sharp Cheddar

2% Whole Milk

Sliced and Chopped Velveeta

While I do not remember the exact measurements, having made various Macaroni dishes for years, this was one of my best ones yet.

Preheat oven at 350-375 Degrees.

Cook pasta to a boil (add Extra Virgin Olive Oil),

Drain,

Cook pasta in milk,

Add Velveeta, Mozzarella, Colby Jack, and Spinach.

Place pasta in a well-oiled casserole pan,

Add Sharp Cheddar.

Cook for 20-30 minutes,

Enjoy!

Namaste.

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